Hey Mary Here, Thanks for checking out my web page. I am 48 years old and have been making a full time income reviewing products online. I pride myself in giving visitors and readers with completely honest and unbiased reviews. And because making product reviews online does a really wonderful favor to me regarding my financial profit, I gladly return the favor by exclusively producing quality and even handed reviews.
Here’s a new one for an instance, Keurig Reviews.
You obviously work for or have some other financial connection to GMCR.
My only experience with Keurig has been in various motels during my travels and could not say anything positive about it other than it’s convenient. As far as brewing anything tasty forget it.
I’m a home roaster so could be considered a coffee snob as are some of my friends whom I’ve converted. I enjoy the sweet full mouth flavor of a freshly roasted, ground and brewed arabica cup. I suggest you try it someday. Do an internet search to find some true barista in your area. Ask for some samples, they should be happy to oblige. Look up the word “Staling” as it applies to coffee. http://www.coffeeanalysts.com/2011/03/coffee-packaging-and-shelf-life/
Maybe GMCR has come up with some Dow chemical that will preserve the flavor but generally 24 hrs is the max for ground beans.
I’d be very interested in your comments.